Here's a brief introduction about me. At present, I am working in the Hospitality Industry as a sous chef.I started my journey in New Zealand from 2016.I am a ambitious, self-made, hard worker but down to earth person. I like to balance professional & family life. Professional life gives you exposure, confidence & sense of achievement. I believe the fulfillment one gets from ones work is very important for wellbeing. I am not a very outgoing person but I do like to travel and explore new places.My favourite pastime is to watch movies, reading fictions, cooking and having great intellectual conversations. I come from an upper middle class family. My father is a retired senior manager and my mom is employed Teacher in a government school (India).i have one elder sibling who is married. The most important thing in my life is religious believes, moral values & respect for elders. I am modern thinker but also believe in good values given by our ancestors.Partner preference- I... more am looking for a genuine,Visionary,Optimistic, caring and loving individual Girl who can walk the lifes path together with ups and down. Today, tomorrow and forever.
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lifestyle & appearance
Non-Vegetarian
Background
Buddhist, Marathi
Lives in Auckland, Auckland, New Zealand (Permanent Resident)
I belong to an upper middle class, nuclear family having moderate outlook. My father has retired while my mother is a working professional. I have one brother, who is married.
Education & career
B.Sc - Science
Science
Chef / Sommelier / Food Critic with a private company